Starters‎‎

Menu is an example. All menu items are subject to change according to seasonality and availability.

Marcus Caesar Grana Padano  -  Garlic Confit  -  Hearts of Palm  -  Organic Romaine Hearts	$7.00
Blue Cheese & Neuski’s Bacon Salad Hydroponic Bibb Lettuce  - Buttermilk Blue Cheese  - Blistered Baby Tomatoes -  Sweety Drop Peppers - Basil	$12.00
Artisan Cheese Plate Creamy Buttermilk  Blue Cheese - Blackberry Jam  - Imported Epoisses - House Pickles  - French Bread	$18.00
Smoked Mackerel Ricotta Spread Benton’s‎‎ Bacon Jam  - Piquillo Peppers -  Charred Green Onions - Creole Dusted Potato Chips	$9.00
“Hot Chicken” Fried Cauliflower Kentucky Sorghum Hot Chicken Glaze  - Pickled Mirliton - Bunny Bread Puree  - Green Onion	$11.00
Black Garlic Butter Escargot & Gnocchi Cremini Mushrooms   - Yukon Gold Potato Gnocchi  - Shaved Grana Padano - Picked Herbs	$16.00
Chicken Skin Cracklings Salt and Vinegar Seasoning  - Pickled Mirlitons - House Hot Sauce	$9.00
Hudson Valley Foie Deviled Eggs Foie Dijon Mousse  - Blackberry Cinnamon Jam  - Local Sprouts - White Truffle Oil	$16.00

Main Courses‎‎

Catch of the Day Seafood Gumbo Pan‎‎ Seared Catch  - Local Blue Crab Claws  - Gulf Shrimp - Alabama Okra  - Jasmine Rice - File Powder	$36.00
Brown Sugar Glazed Skuna Bay Salmon Sauteed‎‎ Organic Baby Carrots  - Sweet Potato Barley - Roasted Red Beet Puree  - Liquid Basil	$32.00
Gulf of Mexico Shrimp and Grits Organic Stone Ground Grits  - Melted Fennel and Peppers  - Roasted Red Pepper & Almond Romesco  - Toasted Almond	$32.00
Rosemary Scented Joyce Chicken Confit Bacon Infused Collard Greens  - Southern Corn Spoon Bread -  Jalapeno Cranberry Jam - Chicken Liver Gravy	$32.00
White Pekin Duck Schnitzel Butternut Squash & Apple Chutney  - Green Lentils - Beech Mushrooms  - Duck Cracklings	$42.00
Pan Fried Joyce Farms 14 oz. Pork T-Bone White Sweet Potato Gratin  - Sauteed Curly Kale - Caramelized Onion Bechamel  - Trotter Jus	$36.00
Beet Testarolo Pasta Roasted Root Vegetables  - Pickled Baby Carrots -  Arugula - Golden Beet Puree  - Black Pepper & Honey Ricotta	$29.00
C.A.B. Prime  24 oz. Prime Ribeye Black Garlic Butter  - White Truffle Oil -  Local Featured Harvest	$0.00